How to make Truffles Chocolate for Valentine’s Day
Valentine’s Day in Korea is a little different from other countries.
Korea Style Valentine’s Day is the day not only for a couple, but also for the woman particularly who is secretly in love.
It is the day encouraging you to confess your love.
For this romantic day, why don’t you make your own chocolate to show your love? With LookinSeoul, let’s make Truffles Chocolate.
Ingredients
Fresh cream 50ml
Condensed milk 60ml
Dark Chocolate 120g
Cocoa powder
Method
Step1
In a pot, put Fress cream 30ml and Condensed milk 30ml and boil them.
In a pot, put Fress cream 30ml and Condensed milk 30ml and boil them.
Step2
Add dark chocolate into the pot and stir them until it’s melted.
Add dark chocolate into the pot and stir them until it’s melted.
Step3
Scrape the melted chocolate on paper foil and gently smooth the top. Let the chocolate get cool for 2~3 hours.
Scrape the melted chocolate on paper foil and gently smooth the top. Let the chocolate get cool for 2~3 hours.
Step4
Make the shape of the chocolate and coat with cocoa powder.
Make the shape of the chocolate and coat with cocoa powder.
Korea Valentine’s Day in freezing winter,
it is why the love with Korea Valentine’s Day is
more romantic and beautiful.
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